Ray Prytherch

Ray Prytherch’s Followers

None yet.

Ray Prytherch

Combine Editions
Ray Prytherch’s books

Average rating: 4.6 · 5 ratings · 0 reviews · 18 distinct works

	Information Management and Library Science: A Guide to the Literature 4.33 avg rating — 3 ratings — published 1994	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Harrod's Librarians' Glossary and Reference Book: A Directory of Over 10,200 Terms, Organizations, Projects and Acronyms in the Areas of Information ... Science, Publishing and Archive Management it was amazing 5.00 avg rating — 2 ratings — published 2005 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Harrod's Librarians' Glossary and Reference Book: A Directory of over 9600 Terms, Organizations, Projects and Acronyms in the Areas of Information Management, Library Science, Publishing and Archive 0.00 avg rating — 0 ratings — published 1999	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Harrod's Librarians' Glossary: 9,000 Terms Used in Information Management, Library Science, Publishing, the Book Trades, and Archive Management (HARROD'S LIBRARIANS' GLOSSARY AND REFERENCE BOOK) 0.00 avg rating — 0 ratings — published 1995	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Harrod's Librarians' Glossary of Terms Used in Librarianship, Documentation and the Book Crafts and Reference Books (HARROD'S LIBRARIANS' GLOSSARY AND REFERENCE BOOK) by Ray Prytherch, Leonard Montague Harrod 0.00 avg rating — 0 ratings — published 1990	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Careers and Educational Opportunities: An Information Guide 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Food, Cookery and Diet: An Information Guide 0.00 avg rating — 0 ratings — published 1989	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Handbook of Library Training Practice 0.00 avg rating — 0 ratings — published 1986	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Staff Training in Libraries: The British Experience 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Harrod's Librarians' Glossary and Reference Book: A Directory of over 9600 Terms, Organizations, Projects and Acronyms in the Areas of Information Management, Library Science, Publishing and Archive 0.00 avg rating — 0 ratings — published 1999	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

More books by Ray Prytherch…

Is this you? Let us know. If not, help out and invite Ray to Goodreads.