In our new normal, dough is the new sign of wealth. Not the green kind, but the bread kind we need to feed our familiesand right now, its especially precious and scarce. So imagine my horror a few days ago to open my bread drawer and find a gaping hole in the bag that packaged my Arnold 100% Whole Wheat, and an alarming number of the slices were half-chewed.
Friends, dont tell the government, but it turns out I had house guests. And after weeks of being forced to keep my distance from...