To toast the finale of my book series, I wanted to craft a delicious beverage that tied in with the books and was a little out of the ordinary.

Enter the color-changing magic of butterfly pea flower tea!

A squeeze of lemon turns an indigo-blue drink into a purple-pink beauty

Though I’d heard of this drink through the interwebs, I hadn’t ever tried it myself. So I ordered some dried butterfly pea flowers, and once they arrived I infused them in hot water inside a big Mason jar. The deep b...