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Garlic, Garlic, Garlic: Exceptional Recipes for the World's Most Indispensable Ingredient
A comprehensive cookbook offers an array of two hundred outstanding garlic recipes, explores garlic's medicinal benefits and the myths associated with it, and reviews its more than fifty varieties. Original. Tour.
384 pages, Paperback
First published October 24, 1998
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Displaying 1 of 1 review
July 21, 2011
They really do call for a lot of garlic in their recipes. There are several I'm looking forward to trying. There are several vegetable dishes that look good and a ton of main dishes. Can't wait to get started.
Displaying 1 of 1 review