On the menu tonight:
THE TALISMAN RING
Amuse Bouche
Pour la table, we present a pair of charming Georgian romantics. They are très amusant! These light little treats will tantalize your taste buds and have two simple(-minded) components: a delightful if melodramatic young miss served "à la française" alongside a feckless and overwrought young heir. Other - lesser - restaurants have served such dishes as a main course - how droll! Here they find their proper place: as a lure to engage you in more, shall we say, substantial fare. They exist merely to whet your appetite. Enjoy these trifles as they were meant to be enjoyed: in one quick bite! And then on to more interesting dishes.
Hors d'Ouevres
Hand-cut maccheroni alla chitarra served with an appealing selection of supporting characters and condiments for you to pick and choose from as you wish! Feel free to pick one or to sample all - we consider each to be a special favorite and each will delight you in a different fashion. Whether it be a self-absorbed Justice whose appetites reign supreme, an indomitable smuggler, two spirited but perhaps less than valiant Bow Street Runners, a stouthearted innkeeper, an overly starched butler, a perspicacious and hard-punching young groom, or a sinister valet up to no good... no matter your personal predilection, we guarantee you will find a supporting player to your liking!
Entrée
Banger and mash. For those with more rarefied tastes, be assured that these are no simple country offerings! Both our banger and our mash are of the highest, most dignified quality: a bonafide Sir and a sister to a Justice. Despite being gentlefolk, our banger Sir Tristram Shields and our mash Miss Sarah Thane have hearty "down to earth" flavors guaranteed to please. Indeed, they have been aged to perfection: respectively 31 and 29 years. To more shallow diners, our central dish may appear uninspiring. But to such as those, we can only respond thusly: make haste to a more shallow establishment, more suitable to your inane interests! We are quite proud of our doughty and dauntless duo, their intelligence and resourcefulness, their quick-witted ability to say what needs to be said and their clear-thinking capability to do what needs to be done, with no unseemly dilly-dallying or tedious mooning over nothing. Sir Tristram and Miss Thane are the genuine article and witnessing them come together on your plate should more than satisfy any appetite. Well, any adult appetite. If you request a substitution of more airier fare, we shall promptly direct you back to our Amuse Bouche. Or perhaps to our children's menu. Or perhaps to the door!
Dessert
We present to you the sweetest of sweets, the tastiest of treats, the very model of fabulous villainy... an ornately dressed, coiffed, perfumed, powdered, and beribboned Beau parfait! Served with knife and quizzing-glass (hidden talisman ring at no extra charge). Enjoy him while you can; his time in the open air will be fleeting.
Wine Pairing
We are pleased to provide the vintage Georgette Heyer, well-known to discerning purveyors of vintage romance. A glass of our Georgette Heyer is simultaneously bubbly and tart, sardonic and warm-hearted, with a range of exquisite notes to be savored: amusing dialogue, lovable characters, elegant prose, a brisk narrative, and an accomplished expertise at providing perfect historical detail without drowning her audience in, shall we say, "too much" history. She has the lightest of touches. One glass will surely not be enough!