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Re-Imagining Milk
Written explicitly for undergraduates, Re-imagining Milk demonstrates how a particular commodity can be used to illustrate ethnocentric beliefs about the universal goodness of milk; biological variation in human populations; political and economic processes that inform dietary policies, nutrition education, and current trends in globalization; the utility of a biocultural approach to the study of food; the cultural construction of a commodity that is consumed by many students on a daily basis, or if not, certainly is one that students "know" they "should" consume daily.
- GenresAnthropology
144 pages, Paperback
First published November 8, 2010
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Displaying 1 - 5 of 5 reviews
January 23, 2013
A really interesting look at the politics and some of the subtle factors that play into milk consumption and advertising in this country. Discusses the prevalence of lactose intolerance/ lactase impersistance and the brings to question ethics of the tolerance treatment of those experiencing these symptoms. I highly recommend this for anyone interested in Anthropology, Milk consumption, United States Policies, or underlying implications of race and class in America.
September 11, 2020
3.5 This was pretty good!! I really enjoyed the first few chapters but felt like it kept reiterating the same points over and over to where it got a little annoying. But overall it gave great perspective on the history of milk consumption, how it is a part of globalization/Westernization, and nationalist rhetoric especially about childhood growth and strength. Written in a very accessible and engaging way too and not a hard read!
January 17, 2020
This book manages to cover a lot of information in relatively few pages—and all without getting bogged down by overuse of statistics.
June 4, 2014
I can't remember everything about this book since I read it for a class a few years ago, but it did include interesting bits on lactose intolerance, and the new prevalence of milk sales in Asia (despite the prevalence of lactose intolerance there).
June 22, 2012
Very informative read. Though full to the brim of statistics and facts, overall it provides a well-rounded exploration of the evolution of milk consumption in the world.
Displaying 1 - 5 of 5 reviews






