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A Little Bit of Soul Food

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The comforting flavors of fried chicken, mac 'n' cheese, collards, and other home-cooked treats fill the fifth title in the World Snacks series. But it's the gorgeous quilting that nearly steals the show in this celebration of two all-American traditions.


   •  Includes glossary of soul foods.


   •  Great addition to Black History collection.


   •  Over 40,000 World Snacks books sold.


   •  Buy all five and make it a Snacks Pack!

20 pages, Board Book

First published February 1, 2004

29 people want to read

About the author

Amy Wilson Sanger

14 books5 followers

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5 stars
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4 stars
26 (30%)
3 stars
24 (28%)
2 stars
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Displaying 1 - 5 of 5 reviews
Profile Image for Amanda.
901 reviews
January 13, 2019
I love looking at a culture through the lens of food. I thought the food choices for the soul food could have been a bit better.
Profile Image for Earl.
4,109 reviews42 followers
December 9, 2014
Amy Wilson Sanger gives young readers a taste of international cuisine with her World Snacks series. Fun rhyming text is paired with mixed media illustrations. Each book either has a pronunciation guide or a description of each food that's talked about. These books are great to include in a library with a focus on different cultures.
Displaying 1 - 5 of 5 reviews

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