30-Minute Meals For Dummies

by Beverly Lynn Bennett

Demonstrates more than one hundred healthy, mouthwatering salads, entrées, desserts, and more that go from refrigerator to preparation to table in thirty minutes or less, accompanied by shopping tips and reheating techniques for today's on-the-go person. Original.

Genres: Cooking

360 pages, Paperback

First published July 1, 2003