Cooking for Two Today

by Jean Hewitt, Marjorie Blanchard

Now available in paperback, Cooking for Two Today has more than 200 recipes, including 50 meals that can be made in less than 30 minutes. The main emphasis is on healthful, easily prepared foods, the recipes range from elegant to simple, and the directions are clear and concise. Hewitt, food editor for Family Circle, has authored 10 cookbooks. Blanchard has written 15 cookbooks.

248 pages, Paperback

First published July 7, 2000