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Ciro's Provincetown Kitchen: Italian Cooking by the Sea : Recipes, Tips and Lore from the Acclaimed Chef of Provincetown's Famous Italian Restaurant, Ciro & Sal's
Minimal shelfwear. Slightly curled cover and corners. Smudge on side page ends. No markings noticed. Pages are clean and bright. Binding is tight.
Paperback
First published July 1, 1995
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