The Flying Biscuit Cafe Cookbook

by Delia Champion

This long awaited cookbook from one of Atlanta's top ten restaurants provides one-of-a-kind recipes that get to the heart of authentic Southern comfort food. Original.

Genres: Cookbooks

128 pages, Paperback

First published July 26, 2007

Reviews

[James · Rating 5 out of 5]

We stumbled on this restaurant during a visit to Atlanta a few years ago and really liked it instantly; the food was great, the service was excellent, and the ambience was a lot of fun. We ended up eating there about every other day while we were in Atlanta - great comfort food! The cookbook has a lot of nice tidbits about the restaurant along with the recipes; it's interesting enough to just sit and read even if I'm not getting ready to cook anything.

My personal favorite is the Gratin of Eggs and Potatoes. But the biscuits are indeed very good.