Batch Cooking: Reduced basic low fat french toast

by Jason Hubbard

Are you looking for a simple, all-natural way to boost your health, lose weight? Do you want to save time cooking healthy meals on any budget?

If yes then keep reading!

In this Batch Cooking, you will

A vegetarian keto primer—Learn the basics of the meat-free ingredients. A comprehensive shopping guide—Discover key vegetarian ingredients, take the guesswork out of stocking your fridge, and learn which ingredients to avoid. Easy recipes—Get delicious meals on the table in 30 minutes or less with simple steps and familiar ingredients.

time-saving vegetarian ketogenic cookbook.

100 pages, Paperback

Published October 23, 2022

About the author

Born in 1980 and raised in Johnstown, PA, Jason Hubbard started writing a still-unfinished novel at 14 years of age. After moving to Las Vegas in 2000, he started writing again, starting with "The Seeing Glass," and eventually getting to "The Taming of Adam" series.

Jason was once inspired by an interview with a Star Trek screenwriter who said, "Good sci fi has to be about something," meaning it has to have a special message and not just be entertaining. He works that philosophy into my own writing, making stories that make you think about your own life without being too irritatingly preachy.

The "Taming of Adam" series is a great example of this, being about a young man who starts out extremely antisocial but ends up opening his heart a little to life's boundless possibilities. It's a serious story that's not without humor, a tense drama that ends with rollicking adventure.

There's also "The Legend of the Three Roses," a fantasy crime thriller with a strong yet complicated female protagonist.