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Iced: 180 Very Cool Concoctions

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I scream, you scream, we all scream for ice cream! Grab your favorite spoon and surrender to the tongue-numbing delights found in Iced.

The coolest cookbook around, Iced is filled with 200 very chilly, very yummy, classic and contemporary recipes for iced desserts from around the world, with an emphasis on fresh ingredients and fuss-free preparation — perfect for the busy modern cook.

Try these triple-tested icy classics on a lazy hot summer day or after a fancy feast. The frosty fare is presented in a fun, fabulous style, complete with cool fabrics and funky tableware from some of the world's iconic designers.

Perfect parfaits! Sexy, scrumptuous sorbets! Gorgeous granitas! These desserts are so cool, they're hot.

400 pages, Paperback

First published October 25, 2006

3 people want to read

About the author

Jane Lawson

40 books4 followers

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