Over 1000 Days Quick and Simple recipes for making authentic Japanese Recipes at homeA Japanese cookbook is a collection of recipes and cooking techniques that showcase the traditional and contemporary cuisine of Japan. It typically includes recipes for dishes such as sushi, tempura, miso soup, teriyaki, udon, and many more. The book may also include information on the ingredients and cooking methods used in Japanese cuisine, as well as cultural and historical background on the food and dining practices in Japan.What are you waiting for?So grab your Japanese book and start cooking up a storm!