What do you think?
Rate this book
Exploring the Dark Side: Approaches to Dark Roasting Coffee
This book focuses on techniques and approaches to modulating the flavor profile of dark roasted coffees. The basis of the roast profiles shown in the book is a washed Peruvian coffee roasted on a traditional drum roaster with 3mm thick thermocouples.
81 pages, Kindle Edition
Published March 12, 2023
1 person is currently reading
3 people want to read
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
Displaying 1 of 1 review
July 19, 2023
Excellent concise and no nonsense guide
Enjoyed reading this immensely. Concise and to the point while not overtly complicating concepts and ideas.
It will be a book I can follow and see if it holds to clearly see if it works for me or not vs. some remote concepts that you will try to put meanings to.
Enjoyed reading this immensely. Concise and to the point while not overtly complicating concepts and ideas.
It will be a book I can follow and see if it holds to clearly see if it works for me or not vs. some remote concepts that you will try to put meanings to.
Displaying 1 of 1 review