Yellowstone: The Official Dutton Ranch Family Cookbook: Delicious Homestyle Recipes from Character and Real-Life Chef Gabriel "Gator" Guilbeau

by Gabriel "Gator" Guilbeau

INSTANT NEW YORK TIMES BESTSELLER!

Re-create recipes with The Official Dutton Ranch Family Cookbook, featuring delicious dishes from the hit series as prepared by real-life chef and character “Gator.”

Whether it’s a hearty breakfast of Rip’s Fry Bread with Scrambled Eggs and Bacon (his favorite dish handed down by his mother), a quick week-night dinner with Beth’s Cheesy Hamburger Mac Casserole (no box needed), or a pick-me-up with Beth’s “Two Scoops of Ice Cream, Three Shots of Vodka” Smoothie, The Official Dutton Ranch Family Cookbook compiles over 55 recipes inspired by and featured in the critically acclaimed hit series.

Gabriel “Gator” Guilbeau—a real-life chef and the set caterer for Yellowstone and fan-favorite character on the show—shares his hearty and delicious recipes from the Dutton Ranch. Learn Gator’s secrets to making a perfectly smoked pulled pork (a ranch hand staple), an authentic gumbo, and flawlessly fluffy biscuits. Whether you're hosting a Yellowstone viewing party or serving up a comforting homestyle meal, wrangle up your ingredients and bring the exciting world of Yellowstone into your kitchen.

55 + RECIPES BY REAL-LIFE CHEF AND CHARACTER "GATOR": Includes more than 55 simple and delicious recipes by real-life chef and beloved character “Gator” of the hit series Yellowstone, compiled into one faux leather-bound edition.

GEARED FOR ALL OCCASIONS AND Easy-to-follow recipes and everyday ingredients make The Official Dutton Ranch Family Cookbook perfect for any occasion and skill level—whether a themed dinner party, viewing party, or weeknight meal.

FULL-COLOR IMAGES Beautiful, full-color photographs of the cast and Montana landscape complement the recipes, making it the perfect gift for every Yellowstone fan.

Genres: Cookbooks, Cooking, Nonfiction

176 pages, Hardcover

Published September 12, 2023

Reviews

[Jocelyn · Rating 5 out of 5]

This is a fantastic cookbook - beautiful pictures, wonderful recipes. I love it.

[Stephanie Maber · Rating 5 out of 5]

I was lucky to win this in a Goodreads Giveaway and have made 1 meal so far from it. Very delicious and hearty. Everyone I have showed the book to has said they want a copy themselves.

The book is quality from the cover to the pages inside. There are pictures from the set of Yellowstone and each recipe has an intro from Gator usually referencing the show and how the meal came about.

Looking forward to making many more meals from it.

[Emily Pope · Rating 5 out of 5]

I love this damn show! I love cookbooks! I love reading cookbooks cover to cover! And this is a GREAT cookbook. I read every single recipe and I cannot wait to start making some of this recipes and bringing my inner cowgirl out! Someone grab me an apron, it’s time to get COOKIN’!

[Lori Tatar · Rating 5 out of 5]

Oh, my WOW!!! This cookbook is the best Western-American (with a dose of Creole) cookbook I have ever seen or had a chance to cook with. I have searched for years for a great chicken gumbo soup. Check! Baby back ribs? Check! A delicious roast, or better ways to create delicious chicken? Check! And, how about a biscuit recipe that is just right for a small gathering? It’s all here! And, what makes it even more wonderful is that, with the exception of picking up some fresh meat or produce, chances are better than good that you already have at least most if not all of the ingredients on hand. The recipes use simple components like salt, pepper, butter, cayenne … you get the idea. This moves from one fantastic meal to the next with ease and includes all the extras. And, in case you missed it, the book is chock full of photos from the “Yellowstone” series, where the author started as a caterer and makes on-screen appearances as the family chef as well. I know already that the pages are going to be some of the messiest ones in my kitchen, purely out of frequent use. What a great investment for a little more than a few cups of coffee!

[Janet Martin · Rating 5 out of 5]

This cookbook is filled with wonderful photos, insights into the filming of the Yellowstone tv series, and delicious--mostly southern--recipes. This is not a cookbook for the health conscious, but for those of us who want an occasional protein and fat hit, it's spectacular. Not every recipe is less than healthy, and some everyday gems are included. The Dutton Ranch dressing is a terrific recipe, and although there are only a few veggie recipes, the Potato Corn Chowder is a winner, as is the Fry Bread. My son couldn't wait for me to try Jimmy's Cowboy Beef Chili, and I have to say that it's really delicious and super simple, particularly compared with my own recipe for Texas Red--definitely meat heavy and best with plenty of grated cheese and pinto beans, plus corn bread on the side. I could go on, because there are other things my family enjoyed. Me? I thought the photos and little anecdotes about the production were even stronger.

[Paige Etheridge · Rating 4 out of 5]

Beautifully put together. It's an interesting take because it covers food on the show (including the two scoops ice cream/three shots vodka shake that went viral) as well as food fed to the crew. The western food, Cajun food, and personal family recipes provide an interesting blend. The author Gator is the real chef for the show as well as on the show as a character. It's a cool read for "Yellowstone" fans.

[emyrose8 · Rating 5 out of 5]

This is an awesome cookbook. Pictures of 95% of the recipes, stories from the set/why Gator chose this recipe to include, and the recipes include ingredients you probably have on hand (or are easy to get).

[Dominik Leonard · Rating 3 out of 5]

I think it's very interesting

[Alana · Rating 5 out of 5]

Loved the stories. Food looked amazing. Wish i could cook!

[Racheal · Rating 5 out of 5]

My family loved this book. The recipes are awesome and the photography was fantastic. A visual gem of a cookbook!

[Tammy · Rating 4 out of 5]

I received this book free through the Goodreads giveaway. Loved the recipes in this book! Can't wait to try the venison meatball one. Thank you for the opportunity.

[Cera · Rating 5 out of 5]

Everything looks super tasty and I am really looking forward to trying every single recipe! Even if you've never watched the show it is a worth having cookbook

[Kathie Hatfield · Rating 5 out of 5]

Recipes sound fantastic especially for my meat loving husband.

[Jen · Rating 5 out of 5]

Cookbooks like this often focus on theme over substance, but not Yellowstone. Every recipe I’ve attempted has come out perfect and tasty! Excellent layout, design and imagery.

[AshleyD · Rating 5 out of 5]

So goooood!
I've made 4 recipes so far. And all have been a hit with my family. And I have multiple more post it noted to do next week. Easy, filling and so yummy!

[Tzigane Monda · Rating 4 out of 5]

Cannot wait to try some of the recipes in the book! And I really enjoyed getting to know more about Gator and his family, life and heritage.

[Nancy Robinson · Rating 5 out of 5]

It’s a beautiful book. I found 6 recipes I may actually try.

[Miruna Merka · Rating 5 out of 5]

The best cookbook I own. Can't wait to try every single one of these recipes.

[Kristen · Rating 5 out of 5]

What a glorious looking book and looking forward to trying many of the recipes

[Donna · Rating 5 out of 5]

Some good recipes and great photos!

[Meg · Rating 4 out of 5]

Great recipes and great pictures of both the food and the show. If you are a fan of Yellowstone, this is a must for you. I saved a bunch of recipes for later.

[ஐ Katya (Book Queen)ஐ · Rating 3 out of 5]

Very nice cookbook. Recipes seen on the show and feed to the cast and crew.

[Christy Wilson · Rating 5 out of 5]

Beautifully illustrated book with fantastic recipes.

[Kristi Lindzy · Rating 5 out of 5]

For a huge Yellowstone fan, this was amazing! Beautiful pictures, behind the scenes stories, and yummy recipes that I can't wait to try!