Weekend Pleasures

by Elizabeth Baird

This wonderfully appetizing full colour cookbook puts the pizzazz back into weekday family meals, with an emphasis on energy and nutrition. Make-ahead vegetarian lasagna, a ready-in-a minute stir-fry, and a freezer-friendly four-bean chilli, are just a few of the dozens of delicious new meal ideas.

Genres: Cookbooks

95 pages, Paperback

First published January 1, 1996