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[The Science of Sugar Confectionery] (By: William P. Edwards) [published: May, 2001]
Brand New. Will be shipped from US.
- GenresScience
Paperback
First published December 1, 2000
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September 8, 2025
Just a random accumulation of facts with no consistency of what types of facts are included from section to section. Some may go into the chemistry and science between preparing the given confection, whereas others may just list off common licorice products available on the market.
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