Pete Evans: My Kitchen

by Pete Evans

Fresh from hosting Channel 7's popular cooking show, 'My Kitchen Rules', bestselling author and chef Pete Evans brings cooking back to his home kitchen in My Kitchen. Focussing on casual home cooking as a lifestyle, Pete keeps it relaxed with fresh ingredients and flavours for every meal of the day. Featuring the dishes Pete loves to prepare for his family, My Kitchen offers all the inspiration you need to regularly cook simple, interesting meals that are bursting with flavour.

Whether you want to create the ultimate seafood curry, a succulent sirloin with mint, lemon and chilli, or a classic lemon and lime cheesecake, My Kitchen is packed with fabulous meal ideas for the entire family.

256 pages, Hardcover

First published September 1, 2011

Reviews

[Jade · Rating 1 out of 5]

Pete Evans may be Australian cookery’s greatest troll. Not only does he refer to himself as a celebrity chef (the height of douchedom), he displays a clear contempt for real life and real kitchens.

Case in point, he introduces his Chinese Spaghetti Bolognese with the words, ‘we all love a dish that is no-nonsense, inexpensive and has only a few ingredients’ and then goes on to list no fewer than SEVENTEEN (yes, 17) ingredients. LOLs all around.

Supertroll has trolled us again. I’m glad I borrowed this one from the library.

[Thanaa Khawaja · Rating 3 out of 5]

wonderful photo shots !