Slurp a sip of chicken soup with floating matzoh balls! From rugelach to fresh-baked challah, tasty treats await young readers in this colorful, rhyming ode to kosher cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.
An adorable little board book about Jewish foods. It could be great for a Jewish holiday, or just anytime! It starts with, "I smell fresh-baked challah -- it must be Friday night! I dip my in the wine. We eat by candlelight."
Amy Wilson Sanger gives young readers a taste of international cuisine with her World Snacks series. Fun rhyming text is paired with mixed media illustrations. Each book either has a pronunciation guide or a description of each food that's talked about. These books are great to include in a library with a focus on different cultures.