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The Parchment Paper Cookbook: 180 Healthy, Fast, Delicious Dishes!

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What if you could whip up healthy, mouthwatering meals that your family loved--without making a mess?

Well, it's as easy as parchment paper. You'll find that cooking in parchment paper is akin to cooking in foil--if foil were French, fast, and environmentally friendly. In this cookbook, award-winning author and food writer Brette Sember shows you how parchment paper cooking can revolutionize the way you cook--and save you time and money, not to mention the grief that often accompanies dinnertime.

With simple instructions on the art of parchment paper folding and preparation, you'll fold your way to your family's hearts with such nutritious, delicious offerings

224 pages, Paperback

First published October 7, 2011

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About the author

Brette Sember

41 books9 followers
Brette Sember is the author of over 40 books about food, family, business, pregnancy, law, finance, travel, divorce, education, parenting and more. She is a former attorney and mom of two. She loves cooking, travel, reading, dogs, and kayaking. She loves to read chick lit (ahem, "women's fiction"), mysteries, and biographies. She blogs at http://PuttingItAllontheTable.com.

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Displaying 1 - 2 of 2 reviews
Profile Image for Jane.
5 reviews9 followers
March 8, 2013
Love this - and cuts down on cleaning dishes!
Profile Image for Vera Marie.
Author 1 book18 followers
March 8, 2013
Very creative book, and so clearly explains the techniques to cook some delicious dishes. You can tell this is an experienced cookbook author.
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