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Idiot's Guide: Starting a Food Truck Business

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• Everything readers need to know to start up and operate a wildly popular mobile food business
• Includes crucial marketing expertise from a successful food truck entrepreneur

304 pages, Paperback

First published April 1, 2012

20 people are currently reading
136 people want to read

About the author

Alan Philips

19 books1 follower

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12 reviews
November 28, 2016
Excellent guide on both starting and successfully running a food truck business.

This book does a great job of describing in detail the ins and outs of running a food truck business. The author goes in depth into all that is required, from developing the initial concept, to structuring the business, to marketing, to hiring staff and expanding - all the way to describing the kinds of results and earnings some food truck businesses generate, and much more... All in all, an easy-to-follow expert guide for anyone looking not only to start, but to successfully run their very own food truck business. Highly recommended!
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