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The Cinnamon Club Seafood Cookbook by Vivek Singh (12-Jul-2006) Hardcover
Following on from the success of The Cinnamon Club Cookbook, Vivek Singh showcases his legendary way with seafood. His award-winning food has earned the Cinnamon Club restaurant in Westminster its place as one of the top destination restaurants of London and has established itself as probably the most famous Indian restaurant in the world.
- GenresCookbooks
Unknown Binding
First published July 1, 2006
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