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The Chicken: A Natural History

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In September 2009, The New Yorker magazine ran a feature proclaiming the chicken as the new "It Bird." The article celebrated the return of the backyard chicken and found in it the perfect convergence of economic, gastronomic, and emotional matters of the moment. It is certainly true that in the last few years, chickens have undergone an image makeover so astonishing that it should be studied by marketing consultants. The Chicken is a timely, encyclopedic, science-based study that offers a true understanding of the species, reclaiming it from its commercial status as a mere egg and meat provider. High-quality photography, illustration, and info-graphics combine with engaging and authoritative text to create an accessible reference title for the general market. Topics include anatomy, development biology, ancestry, breeding and origins, and a comprehensive look at chicken behaviors. Boxed asides are included throughout, relating the scientific detail to the practicalities of chicken husbandry. The books final chapter is devoted to a beautiful visual study of the characteristics of particular breeds, providing quick-reference information on their origins, particulars and appearance.

224 pages, Hardcover

First published October 1, 2012

7 people are currently reading
186 people want to read

About the author

Joseph Barber

40 books1 follower

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Displaying 1 - 5 of 5 reviews
Profile Image for Aaron Lebeouf.
9 reviews5 followers
March 22, 2013
I very highly recommend it to anyone who is even remotely interested in animal behavior or chickens or chicken behavior.
Profile Image for André Bernhardt.
306 reviews12 followers
March 3, 2018
Only reason to have a garden would be to own chicken. My favourite: "Die Appenzeller Spitzhaube"!
Learn more about chickens - read this book :)
Profile Image for Candis Joyce.
80 reviews
January 22, 2019
Beautiful book with more information than I ever thought I would want to know. The photographs of the chickens are wonderful.
Profile Image for Amanda.
108 reviews
November 12, 2013
So many interesting factoids and I am only on chapter 3! My poor husband is going to be a chicken expert as I share these tidbits with him.
Displaying 1 - 5 of 5 reviews

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