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Country Music Cookbook
Brief profiles of country music stars accompany their favorite recipes for appetizers, breads, soups, entrees, side dishes, and desserts
240 pages, Hardcover
First published September 1, 1994
7 people want to read
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April 30, 2018
This is a fact filled cookbook on some of the top country music stars in the 90's as well as icons from earlier. The left hand pages all have biographies and a photo and the recipes are on the right hand side page with an additional photo. Each recipe has a play on either the artist's name or a song. Such as Happy Trails Chili for Roy Rogers and Dale Evans or The Devil Goes Down to Georgia for Charlie's Diet Chili by Charlie Daniels or even Take Another Little Piece of My Peach Cobbler for Faith Hill. I haven't tried any of the recipes yet, but the short bios have interesting facts as well as notes about awards and songs.
Displaying 1 of 1 review