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The Egg Cookbook: Taking A Simple Ingredient and Turning it into Something Elegant by Robert Scott
Eggs are a great source of protein and incredibly versatile. You can boil the, fry them, scramble them—the list goes on and on.
It can be tough to be creative with eggs, but there really are so many different ways to make them. When it’s coming to the end of the week and you still have a bunch of eggs left over from a grocery store trip, look in this book and we guarantee you’ll be able to put them to good use.
Recipes You Will Discover Inside Tea Eggs Deviled Eggs Soldier Eggs Eggs Crispy K Eggy Eggy Muffins Would You Like To Know More?
This book contains 25 egg recipes that will inspire you to turn your eggs in masterpieces. You don’t want them to go to waste, do you?
If you are ready to make some delicious egg creations then scroll up and grab your copy of The Egg Cookbook.
It can be tough to be creative with eggs, but there really are so many different ways to make them. When it’s coming to the end of the week and you still have a bunch of eggs left over from a grocery store trip, look in this book and we guarantee you’ll be able to put them to good use.
Recipes You Will Discover Inside Tea Eggs Deviled Eggs Soldier Eggs Eggs Crispy K Eggy Eggy Muffins Would You Like To Know More?
This book contains 25 egg recipes that will inspire you to turn your eggs in masterpieces. You don’t want them to go to waste, do you?
If you are ready to make some delicious egg creations then scroll up and grab your copy of The Egg Cookbook.
Paperback
First published February 22, 2015
4 people want to read
About the author
Robert Scott
450 books23 followersLibrarian Note: There are more than one author in the Goodreads database with this name.
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