Shish Kebob Cookbook: Chicken, Beef, Shrimp, Pork and Tofu Recipes on Skewers

by Laura Sommers

Welcome to a cookbook dedicated to the art of skewering and cooking shish kebabs. Kebabs have been a popular dish for centuries in various cultures around the world. They are not only delicious but also versatile, as you can customize the ingredients to suit your taste preferences and dietary needs.

In this cookbook, we will explore a variety of kebab recipes that are easy to make and perfect for any occasion, whether it's a family dinner, a backyard BBQ, or a potluck with friends. You'll find classic meat and vegetable combinations, as well as unique flavor combinations that will excite your taste buds.

We believe that kebabs are more than just a summertime staple; they can be enjoyed all year round, indoors or outdoors. With our step-by-step instructions, you'll be able to make perfect kebabs every time, whether you're a seasoned griller or a beginner.

So, get ready to embark on a culinary adventure with us as we take you on a journey to discover the delicious world of kebabs!

Recipes

Chicken Kebabs
Beef Kebabs
Shrimp Kebabs
Lemon Garlic Chicken Kebabs
Teriyaki Chicken Kebabs
Cuban Chicken Skewers
Satay Chicken Kebabs
Cajun Chicken Kebabs
Tandoori Chicken Kebabs
Buffalo Chicken Kebabs
Balsamic Chicken Kebabs
Mediterranean Chicken Kebabs
Bacon-wrapped Chicken Shish Kabobs
Grilled Marinated Beef Kabobs
Korean Beef Kabobs
Mediterranean Beef Kabobs
Chimichurri Beef Kabobs
Steakhouse Beef Kabobs
Cajun Beef Kabobs
Jamaican Jerk Beef Kebabs
Ham and Vegetable Kebabs
Ham and Sweet Potato Kebabs
Lemon Garlic Shrimp Kebabs
Cajun Shrimp Kebabs
Coconut Curry Shrimp Kebabs
Honey Lime Shrimp Kebabs
Garlic Butter Shrimp Kebabs
Teriyaki Shrimp Kebabs
Mediterranean Shrimp Kebabs
Jerk Shrimp Kebabs
Buffalo Shrimp Kebabs
Garlic and Herb Shrimp Kebabs
Creamy Garlic Mushroom Kebabs
Grilled Vegetable Kebabs
Grilled Halloumi and Vegetable Kebabs
Teriyaki Vegetable Kebabs
Reshmi Kebab
Galouti Kebab
Tunday Kebab
Shami Kebab
Hariyali Kebab
Spicy Peanut Tofu Kebabs
Mediterranean Tofu Kebabs
Coconut Curry Tofu Kebabs
Greek Souvlaki

87 pages, Kindle Edition

Published April 30, 2023

About the author

Laura Sommers is The Recipe Lady!

You can see more recipes on her blog!
https://the-recipe-lady.blogspot.com/

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She lives on a small farm in Baltimore County, Maryland and has a passion for food. She has taken cooking classes in Memphis, New Orleans and Washington DC. She has been a taste tester for a large spice company in Baltimore and written food reviews for several local papers. She loves writing cookbooks with the most delicious recipes to share her knowledge and love of cooking with the world.