The Meat Business: Devouring a Hungry Planet

by Geoff Tansey, Joyce D'Silva

The theme running through this collection of essays is that food quality and human health, the welfare of animals and the methods of farming, and the quality of the environment, go hand-in-hand. This theme continues along the lines that the present system is harmful to them all and to our ability to generate enough good food for the whole world. The contributors to the volume offer alternatives - for more humane and moderate methods of farming which produce enough nourishing food without damaging the environment it depends on.

Genres: Food

249 pages, Paperback

First published May 1, 1999