Moufflet: More Than 100 Gourmet Muffin Recipes That Rise to Any Occasion

by Kelly Jaggers

Puts ordinary muffins over the top!

Indulge in the rich flavors of pumpkin and caramel. Savor the satisfying taste of maple and bacon. Experience the extraordinary combination of goat cheese and leeks.

In this cookbook, you'll find enough gourmet muffins to entertain your every tastebud. Whether you're looking for the perfect side for a special dinner or a delightful dessert to end your soiree, the scrumptious ingredients in these recipes are sure to leave you wanting more. You and your guests won't be able to resist nibbling on sweet and savory muffins

No longer just a complement to coffee, these flavorful muffins are sure to be the star of any meal.

Genres: Cookbooks, Cooking, Food

192 pages, Hardcover

First published June 1, 2012

Reviews

[Carmen · Rating 4 out of 5]

If you’re looking to up your baking game, this book with 100+ muffin recipes may be up your alley! Inside, you’ll find a variety of muffin recipes ranging from the sweet and tasty muffins we all know and love to savory delights. In fact, you can even find tasty muffins that count as a meal and interesting sounding spicy muffins. There’s quite the variety of recipes, so you’re sure to find a recipe that’s going to change up your baking game!

While many of the recipes sound delicious, the book is lacking in pictures. I think that’s okay for me because reading the recipes is enough to make me decide which ones I want to try, but I know many people prefer to have pictures accompany most of the recipes in any cookbook. There’s also some recipes that will be hard to substitute ingredients for a similar flavor. If you’re allergic to oats like I am, you may want to skip the section that has several delicious sounding recipes where oats are a major flavor component. I wasn’t always allergic to oats and I have yet to find something that successfully substitutes that flavor.

That said, many of the recipes sound absolutely delicious. I’m particularly excited about the savory and muffins that can count as a meal. Plus, many of the muffin spreads sound truly wonderful and I can’t wait to try them.

[Meredith Hines-Dochterman · Rating 3 out of 5]

An interesting take on muffins, but a bit too adventurous for the people in my house. I see this more for people who entertain regularly.

[Kassy · Rating 2 out of 5]

I tried two of the savory recipes out of this book--they turned out a bit dry. Lots of neat ideas though.