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Entertaining at Home, An American Basic

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Published by Jim Beam, this booklet describes Entertaining Basics, Entertaining Tips, Party Planning Timetable, Party Planning, Pemper Your Guests--Making People Feel Special, followed by some excellent recipes created by Julee Rosso, author of The New Basic Cookbook.

Staple Bound

Published January 1, 1990

About the author

Julee Rosso

27 books27 followers
Julee Rosso is an American cook and food writer. In 1977 she and Sheila Lukins opened and ran a gourmet food shop in New York City called The Silver Palate. In the 1980s they wrote The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and others. A 25th Anniversary update of the Silver Palate Cookbook was published in 2007.

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