The Clever Cookbook

by Orlando Murrin

This cookbook features over 100 recipes from Orlando Murrin's recipe column in "The Express" newspaper. These dishes, often traditional and familiar, have been rewritten for busy cooks so they are quicker and easier to make.

128 pages, Paperback

First published September 6, 1999

About the author

Orlando Murrin is a food writer, media personality, and author who inherited a fascination with mystery from his grandfather, a Met detective who rose to become a crack MI5 interrogator. A former editor of BBC Good Food, founder of Olive Magazine, and semi-finalist on Masterchef, he currently hosts the BBC Good Food Podcast with TV presenter-restaurateur Tom Kerridge and writes for Waitrose Weekend. He is the author of seven cookbooks, including Two's Company and A Table in the Tarn, and has served since 2020 as President of the Guild of Food Writers.

source: Amazon