A lively guide to mixing classic cocktails dips deep into the history of these colorful, flavorful drinks--originally created to mask the harsh taste of bootleg spirits--featuring recipes for the Classic martini, Orange Jelly Shot, Passion Fruit and Bodka Jelly Shot, Mojito, and many others.
This dazzling edition is the perfect antidote to the grey February blahs one must slog through on the way to spring. Turn page after page of heady cocktails and eagerly anticipate balmy evenings and pitcher drinks on the porch. Brilliant photos of the drinks themselves are interspersed with displays of classic and retro glassware and bar accessories. Besides the tried-and-true sours, spritzers, and highballs, discover new variations on the margarita, martini, and bellini, and why not a little blue curiosity called "Shampoo"? Recommended by Alicia, Powell's Books for Cooks and Gardeners