Bistro: Swinging French Jazz, Favorite Parisian Bistro Recipes

Menus and Music #14

by Sharon O'Connor, Sarah Creider

Authentic recipes from Parisian bistros are perfect for simple, celebratory meals with family and friends. Classic dishes like French Onion Soup, Coq au Vin, and Tarte Tatin capture the tastes of easy, old-fashioned French cooking. A description of each bistros style and neighborhood guides to nearby sights and amusements lead readers on a gourmet tour of Paris. With sections on how to order like a true Parisian, a bistro menu glossary, and suggestions for dining bistro-style at home, this is the perfect volume for confirmed francophiles, first-time visitors to France, and everyone interested in enjoying French cuisine, family style. The accompanying compact disc of tunes by Edith Piaf, Django Reinhardt, and George Gershwin sets a stylish and romantic Parisian mood to complete the bistro experience.

Genres: Cookbooks, Cooking

248 pages, Paperback

First published January 1, 1999