What do you think?
Rate this book
Thai Food and Cooking
This beautiful new book is not only a visual catalogue, it includes over 100 wonderful fragrant recipes to try out, as well as the fascinating history and traditions surrounding this rich culture.
160 pages, Hardcover
First published January 1, 2003
1 person is currently reading
36 people want to read
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
Displaying 1 - 2 of 2 reviews
January 29, 2022
Beautiful book and photos are gorgeous 😍. Looking forward to make the red tofu curry with mushrooms for meatless monday💚🙏
August 3, 2008
It is a pity that in my area not all ingredients can be purchased, or I would have tried more of the recipes already.
Displaying 1 - 2 of 2 reviews