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Grandma's Best Casseroles
While my Grandma didn't make many casseroles, my Mom did and I do, and I've been a Grandma for years now.
The recipes in this book are easy to make and many are old-time favorites, like mac and cheese and baked beans. However, you'll also find some new and interesting casseroles here. For example, there's a great tuna casserole that my daughter created.
And if you never know what to do with left-over turkey and cranberry sauce then check out the recipe I created for that. It really is delicious and easy to make too!
The recipes in this book are easy to make and many are old-time favorites, like mac and cheese and baked beans. However, you'll also find some new and interesting casseroles here. For example, there's a great tuna casserole that my daughter created.
And if you never know what to do with left-over turkey and cranberry sauce then check out the recipe I created for that. It really is delicious and easy to make too!
62 pages, Kindle Edition
First published March 1, 2012
16 people are currently reading
85 people want to read
About the author
Marg Ruttan
36 books4 followersMarg first started writing about food back in 1975 when she wrote a weekly cooking column for her daily newspaper in Cambridge, Ontario, Canada. She continued this practice until she moved to the west.
Once there, she began writing a cooking column for her weekly newspaper and did so for several years.
She published her first cookbook, Traditions of Home Cookies and Muffins in 1992 and it becaue a best-seller. Her second cookbook, Traditions of Home Casseroles Soups and More was published in 1993 and also became a best-seller.
Both books were picked up by a French publisher and distributed in Quebec, France, Belgium and the parts of Africa with a French heritage.
Marg currently has 6 cookbooks on Kindle, in the series, Grandma's Best Recipes. She continues to write and is currently working on a series of books that explore low carb recipes.
Once there, she began writing a cooking column for her weekly newspaper and did so for several years.
She published her first cookbook, Traditions of Home Cookies and Muffins in 1992 and it becaue a best-seller. Her second cookbook, Traditions of Home Casseroles Soups and More was published in 1993 and also became a best-seller.
Both books were picked up by a French publisher and distributed in Quebec, France, Belgium and the parts of Africa with a French heritage.
Marg currently has 6 cookbooks on Kindle, in the series, Grandma's Best Recipes. She continues to write and is currently working on a series of books that explore low carb recipes.
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Displaying 1 - 3 of 3 reviews
August 30, 2012
This a delicious book packed full of tasty easy to make recipes that a cook at any level would feel comfortable following.There is a great selection of meals in here to suit most people's tastes. I could not wait to try out some of the recipes as soon as I read about them. I am looking forward to reading more books by this Author in future , if they are all as goos as this one I am in for a treat.The lasagna, Beef cheesy pasta bake,tortilla bake ,were just some of my favourites!! A great little book!!!!
July 16, 2012
Great sounding recipes to this cookbook junkie!
September 1, 2012
many favorites. I want to try Crab & Snow Peas. My husband will like Sauerkraut with Pork Chops.
Displaying 1 - 3 of 3 reviews