You can learn from your mistakes, but it may result in ugly cakes, calorie overloads, and even singed arm hair (ouch!). Learn from our cooking, nutrition, grilling, and baking mistakes instead!
Cooking Light is an American food and lifestyle magazine founded in 1987. Each month, the magazine includes approximately 100 original recipes as well as editorial content covering food trends, fitness tips, and other culinary and health-related news.
While this book wasn't a literary masterpiece, there were a lot of great tips and easy to understand fixes for common cooking problems. The book is well laid out and and had enough whimsy to make it an easy, enjoyable read.