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384 pages, Hardcover
First published March 26, 2013
FEARCities, clouds, insects, dogs, cats, … are often encountered in the poems. Also food - perhaps because of the starvation he (like my late father) experienced as a child of war? But besides darkness, there is also a refreshing humor in some poems as in this little ode of his to food:
Fear passes from man to man
Unknowing,
As one leaf passes its shudder
To another.
All at once the whole tree is trembling,
And there is no sign of the wind.
PRODIGY
I grew up bent over
a chessboard.
I loved the word endgame.
All my cousins looked worried.
It was a small house
near a Roman graveyard.
Planes and tanks
shook its windowpanes.
A retired professor of astronomy
taught me how to play.
That must have been in 1944 .
In the set we were using,
the paint had almost chipped off
the black pieces.
The white King was missing
and had to be substituted for.
I’m told but do not believe
that that summer I witnessed
men hung from telephone poles.
I remember my mother
blindfolding me a lot.
She had a way of tucking my head
suddenly under her overcoat.
In chess, too, the professor told me,
the masters play blindfolded,
the great ones on several boards
at the same time.
CAMEO APPEARANCE
I had a small, nonspeaking part
In a bloody epic. I was one of the
Bombed and fleeing humanity.
In the distance our great leader
Crowed like a rooster from a balcony,
Or was it a great actor
Impersonating our great leader?
That’s me there, I said to the kiddies.
I’m squeezed between the man
With two bandaged hands raised
And the old woman with her mouth open
As if she were showing us a tooth
That hurts badly. The hundred times
I rewound the tape, not once
Could they catch sight of me
In that huge gray crowd,
That was like any other gray crowd.
Trot off to bed, I said finally.
I know I was there. One take
Is all they had time for.
We ran, and the planes grazed our hair,
And then they were no more
As we stood dazed in the burning city,
But, of course, they didn’t film that.
CAFÉ PARADISO
My chicken soup thickened with pounded young almonds
My blend of winter greens.
Dearest tagliatelle with mushrooms, fennel, anchovies,
Tomatoes and vermouth sauce.
Beloved monkfish braised with onions, capers
And green olives.
Give me your tongue tasting of white beans and garlic,
Sexy little assortment of formaggi and frutta!
I want to drown with you in red wine like a pear,
Then sleep in a macédoine of wild berries with cream.