Kitchen Pharmacy: How to Make Your Own Remedies

by Rose Elliot, Carlo de Paoli

An inspirational self help manualof natural healing Kitchen pharmacy describes individually the therapeutic value of common vegetables, fruits, flowers, spices and grains. It explains in simple terms how ailments were traditionally classified in order to prescribe the correct treatment. A wide selection of recipes made from natural resources is suggested to eat and enjoy, to drink, to soothe in the bath, with massage, to improve the hair and skin.

320 pages, Paperback

First published January 1, 1991

About the author

Rose Elliot is a British vegetarian cookery writer. She has written 55 books on vegetarian cookery, which have sold three million copies all around the world. Her first book, Simply Delicious, was published in 1967. Her latest cookery book, The Best Of Rose Elliot: The Ultimate Vegetarian Collection was published by Mitchell Beazley in 2014. She is patron of the Vegetarian Society, VIVA (Vegetarian International Voice for Animals) and The Vegetarian and Vegan Foundation. She also supports Compassion In World Farming, and OXFAM for whom she has written three best-selling books to raise funds. In 1999 she was awarded the MBE for services to vegetarian cookery. She lives in Hampshire and in London, and is a member of MENSA.

Reviews

[Roy Harkins]

How the fuck do I get to read it
Do I pay
Do I do the fandango
Do pray
Do I get an app for the ap and then anap?
Do I use EsP
Do I mate my USB INTHEFACE
DO I run screaming
It ain't self

Arrrrrrrrrrrrgggggg

I fucking hate this NECESSARY FUCKING EVAL

[Dawn Folley · Rating 5 out of 5]

Utterly fascinating. A bible to "We are what we eat." You get a feeling that you are revisiting our forbears' knowledge. So useful. Dip in.

[Kat Czar · Rating 5 out of 5]

Amazing natural health resource for any home!