Franciscan: An American Dinnerware Tradition, With Price Guide

by Bob Page

Features a unique look into the history of Franciscan dinnerware, with full-color digitally captured images of more than 400 patterns. Thorough detail on Franciscan favorites such as Apple, Desert Rose, and Ivy. Comprehensive sections on Handpainted, Earthenware, and Fine China dinnerware, including a brief history with interesting information about each pattern. Includes segments on Franciscan Crystal, Flatware, Collectibles and Giftware.

Hardcover

First published December 25, 1999