Light and Easy Holiday Cooking: Simple, Healthy Meals That Are As Good-Tasting As They Are Good for You

by Sandra Woodruff

From hors d'oeuvres and complete holiday menus to delectable, guilt-free desserts and treats, a delightful holiday cookbook is filled with an abundance of recipes that contain little or no fat and lots of flavor. Original.

352 pages, Paperback

First published October 1, 2001

About the author

Sandra Woodruff, M.S., R.D., LD/N, is a registered dietitian who has been a nutritional consultant to numerous medical groups. The author of several best-selling books, including The Good Carb Cookbook, Diabetic Dream Desserts and Secrets of Good-Carb/Low-Carb Living, she lives in Tallahassee, Florida.

Reviews

[Michelle · Rating 5 out of 5]

I wouldn't call all of these recipes "light" but I enjoyed the ones I tried and am looking forward to trying more.