Jump to ratings and reviews
Rate this book

Recipe Conversion For Microwave

Rate this book
"Recipe Conversion for Microwave reveals the secrets of professional home economists who convert conventional recipes to microwaving. It explains what changes, if any, are needed with many different types of recipes, and illustrates each with an actual conventional recipe which you can use as a model. ... For the experienced microwaver, the book provides instructions for converting the more challenging recipes."

159 pages, Hardcover

Published January 1, 1979

2 people want to read

About the author

Ratings & Reviews

What do you think?
Rate this book

Friends & Following

Create a free account to discover what your friends think of this book!

Community Reviews

5 stars
0 (0%)
4 stars
0 (0%)
3 stars
0 (0%)
2 stars
0 (0%)
1 star
0 (0%)
No one has reviewed this book yet.