What do you think?


Simple Cakes
Let Simple Cakes dispel the myth that cake-baking is all fuss and fiddle. Now Mary Berry guides you through the art of making the ultimate in comfort food, from cakes, biscuits and pastries, to meringues and more.
From Coffee Cake and Devonshire Scones to Lavender Biscuits and, of course, the classic Victoria Sponge, each delicious recipe is accompanied by step-by-step illustrations and simple instructions to ensure impressive results every time.
Including sections on ingredients, equipments and methods, as well as suggested party menus, baking has never been so simple.
From Coffee Cake and Devonshire Scones to Lavender Biscuits and, of course, the classic Victoria Sponge, each delicious recipe is accompanied by step-by-step illustrations and simple instructions to ensure impressive results every time.
Including sections on ingredients, equipments and methods, as well as suggested party menus, baking has never been so simple.
128 pages, Kindle Edition
First published June 1, 2006
About the author
Mary Berry
262 books240 followersThere are multiple authors in the Goodreads database with this name.
Mary Berry is an English food writer and television presenter. After being encouraged in domestic science classes at school, she went to college to study catering. She then moved to France at the age of 21 to study at Le Cordon Bleu school, before working in a number of cooking-related jobs.
She has published more than seventy cookery books (her first being The Hamlyn All Colour Cookbook in 1970) and hosted several television series for the BBC and Thames Television. Berry is an occasional contributor to Woman's Hour and Saturday Kitchen. She has been a judge on the BBC One (originally BBC Two) television programme The Great British Bake Off since its launch in 2010.
Mary Berry is an English food writer and television presenter. After being encouraged in domestic science classes at school, she went to college to study catering. She then moved to France at the age of 21 to study at Le Cordon Bleu school, before working in a number of cooking-related jobs.
She has published more than seventy cookery books (her first being The Hamlyn All Colour Cookbook in 1970) and hosted several television series for the BBC and Thames Television. Berry is an occasional contributor to Woman's Hour and Saturday Kitchen. She has been a judge on the BBC One (originally BBC Two) television programme The Great British Bake Off since its launch in 2010.
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
Displaying 1 - 12 of 12 reviews
August 17, 2012
Faultless, a fantastic beginner's guide to cake baking. Very simple instructions, readily understandable. Lemon drizzle to die for!!
July 2, 2018
Excellent as usual.
I have been using Mary Berry cake recipes for the last 40 years & I have honestly NEVER had a failure. Her recipes are foolproof; she makes everything easy - even if you are a complete novice- you cannot fail if you follow her recipes to the letter. I bought the Kindle version for 99p as it is so easily portable.
Thanks Mary.
I have been using Mary Berry cake recipes for the last 40 years & I have honestly NEVER had a failure. Her recipes are foolproof; she makes everything easy - even if you are a complete novice- you cannot fail if you follow her recipes to the letter. I bought the Kindle version for 99p as it is so easily portable.
Thanks Mary.
April 11, 2020
simple instructions for many great favourite cakes.
Good recipe s for family favourites ideal for both old and new cooks.simple to follow instructions give with photographs at the end of the recipe.
Good recipe s for family favourites ideal for both old and new cooks.simple to follow instructions give with photographs at the end of the recipe.
December 15, 2021
Not a cookbook that really caught my eye.
February 22, 2022
Great foolproof recipes you really can’t go wrong with. Great tips on using correct cake tins snd lining them .
December 27, 2022
My go to book about cakes it has almost everything that you'd want to bake. Easy instructions and perfect results.
December 26, 2023
Love this book with beautiful colour photographs and easy recipes and taking book back to New Zealand
October 19, 2024
Mary Berry is a classic and so are these simple recipes - easily managed by the home cook and even beginner bakers. come back to when you need to whip up a cake
July 10, 2008
Mary Berry makes the art of baking easy and enjoyable. This book has step by step recipes with colour pictures for each step. Good for both beginners and advanced bakers.
December 22, 2016
Not very useful, but the recipes are like the cover says: simple. So at least there is a theme.
March 26, 2017
Just what the book states foolproof recipes, the recipes are easy and I always get a great result!
Read
May 24, 2018It was a splendid book and I enjoyed it very much😀
The book was amazing.I really love Mary berry,this because she is so sweet but she can be very tough and I love that about her.🌺
The book was amazing.I really love Mary berry,this because she is so sweet but she can be very tough and I love that about her.🌺
Displaying 1 - 12 of 12 reviews










