Biotechnology, Second Edition approaches modern biotechnology from a molecular basis, which has grown out of increasing biochemical understanding of genetics and physiology. Using straightforward, less-technical jargon, Clark and Pazdernik introduce each chapter with basic concepts that develop into more specific and detailed applications. This up-to-date text covers a wide realm of topics including forensics, bioethics, and nanobiotechnology using colorful illustrations and concise applications. In addition, the book integrates recent, relevant primary research articles for each chapter, which are presented on an accompanying website. The articles demonstrate key concepts or applications of the concepts presented in the chapter, which allows the reader to see how the foundational knowledge in this textbook bridges into primary research. This book helps readers understand what molecular biotechnology actually is as a scientific discipline, how research in this area is conducted, and how this technology may impact the future.
Librarian Note: There is more than one author by this name in the Goodreads database.
David Clark was born in June 1952 in Croydon, a London suburb. After winning a scholarship to Christ's College, Cambridge, he received his B.A. in 1973. In 1977 got his PhD from Bristol University for work on antibiotic resistance. He then left England for postdoctoral research at Yale and then the University of Illinois. He joined the faculty of Southern Illinois University in 1981 and is now a professor in the Microbiology Department. In 1991 he visited Sheffield University, England as a Royal Society Guest Research Fellow. His research into the genetics and regulation of bacterial fermentation has been funded by the U.S. Department of Energy from 1982 till 2007. He has published over 70 articles in scientific journals and graduated over 20 master's and PhD students. He is unmarried and lives with two cats, Little George, who is orange and Ralph who is mostly black and eats cardboard. He is the author of Molecular Biology Made Simple and Fun, now in its third edition, as well as three more serious textbooks.
Hard to rate a textbook but this volume gives a very good overview over the field of biotechnology while staying grounded in science and not pseudo theorizing about what could be ( too far )in the future.