What do you think?
Rate this book
Better Bread Simplified Bread Baking: Laminated and Sweet Doughs DVD by Ciril Hitz
DVD DVD. Enriched Doughs covers proper mixing techniques, higa and poolish pre-ferments, and cold fermentation techniques. Yeasted Dough Techniques also expands on the scope of these enriched dough products through the easy addition of different ingredients and spices. Products covered on this DVD Stollen Traditional Brioche Strawberry Almond Brioche Rosemary Raisin Suns Pannetone Gibassier Pumpkin Brioche 66 Minutes
Hardcover
9 people want to read
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
No one has reviewed this book yet.