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Hot & Spicy & Meatless 2: Over 150 New Flavorful and Healthful Recipes

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You don’t need meat for hot, spicy flavor, but you might need a fire hose to wash down this latest all-new collection of red-hot vegetarian fare. Once again, Dave DeWitt, Mary Jane Wilan, and Melissa T. Stock have collected recipes from the American Southwest and the world over. They’ve conveniently rated each dish from mild to extremely hot, and suggested substitutions for those who want to turn the temperature down—or up! The authors garnish it all with a quirky, informed, running commentary on nutrition, eating habits, the history of food, and more. So be brave—sample this scorching


• Fiery Ginger Eggplant Dip
• Red Hot Lover’s Vegetarian Lo Mein
• Spicy Creole Rice
• Sun-Dried Tomato Bisque
• Spicy Moroccan Clay Pot Vegetables
• Jalapeno Margaritas
• Bombay Curried Eggs Stuffed in Crepes
• Mango Habanero Sorbet
• and many more fiery delights!


Includes a Pepper Primer, Mail-Order Food Sources, and More!

288 pages, Paperback

Published November 26, 1996

2 people want to read

About the author

Dave DeWitt

87 books23 followers
The New York Times calls this author "The Pope of Peppers" and TV viewers recognize Dave DeWitt as the ever-affable chile pepper expert and organizer of Albuquerque's huge annual National Fiery Foods and Barbecue Show. Dave is also the author of more than 40 food related books, including the best-selling "The Complete Chile Pepper Book," "The Southwest Table," and the forthcoming "Growing Medical Marijuana."
National TV appearances include "American Journal," Cable News Network, "The Today Show," "Home with Gary Collins," "Scientific American Frontiers," "Smart Solutions," and "CBS Sunday Morning." He has also been featured in The New Yorker, The New York Times, Los Angeles Times, USA Today, American Way, Smithsonian, and approximately 200 newspapers across the country.
Now, the world's authority on the Southwest's hottest food turns his attention to New Mexicos most compelling and legendary historical figures--the rag-tag group of Apache warriors led by an elderly gentleman set on avenging the death of Victorio--and those who pursued them, the officers and buffalo soldiers of the U.S. Army's Ninth Cavalry as told in Dave's novel "Avenging Victorio."
The people, the story and the settings are real; DeWitt poured through endless documentation in the form of military records, old photos, newspaper clippings, letters and other correspondence to piece together the facts. Then, drawing on his background as a university professor of composition and literature-- plus his almost uncanny grasp and sensibility of Apache customs, traditions, rituals (and humor) -- DeWitt has woven a fast-paced and engaging saga. Click here for more information."

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