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Crescent City Collection: A Taste of New Orleans
Enjoy classic cajun recipes from New Orleans
- GenresCookbooks
255 pages, Hardcover
First published September 1, 2000
20 people want to read
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Displaying 1 of 1 review
January 4, 2009
This book is more than a cookbook, its a wonderfully illustrated history of the city and its homes. Great recipes are a bonus.
Displaying 1 of 1 review