Party Nuts!: 50 Recipes for Spicy, Sweet, Savory, and Simply Sensational Nuts That Will Be the Hit of Any Gathering

by Sally Sampson

It's awfully hard not to love party nuts. Whether salty or sweet, spicy or mild, they are addictively delicious, the perfect nibble food for cocktail parties, holiday buffets, and any formal or informal gathering. In Party Nuts!, veteran author Sally Sampson presents 50 recipes for all sorts of flavored nuts that will please every palate, along with easy, fun tips for serving them. There are sweet varieties (Snappy Taffed Pecans, Cinnamon Sugar and Orange Macademia Nuts), mixes that will set tongues tingling (Killer Peanuts, Salt and Chipotle Chile Almonds), savory versions (Rosemary Walnuts, Saffron Pistachios), and much more. The recipes are accompanied by vibrant four-color photographs that make this a great gift for your favorite cook, or for yourself.

Genres: Cookbooks, Cooking

96 pages, Hardcover

First published September 28, 2002

Reviews

[Pam Gallik Rumsey · Rating 5 out of 5]

Great recipes, many variations.

[Courtney Bocci · Rating 4 out of 5]

This was a hand-me-down from a friend that I grabbed because I'm looking at making as many of my holiday gifts as possible this year, and I wasn't at all disappointed. I can't wait to make some of these! Yum.

[Greta · Rating 5 out of 5]

Come on, impress your guests.

[Beka · Rating 3 out of 5]

Lots of yummy looking recipes.