Jump to ratings and reviews
Rate this book

The Leftovers Handbook

Rate this book
Several books have been written on the subject of frugality and being green - this isn’t one of them!

The Leftovers Handbook is about getting the utmost pleasure out of every single scrap of delicious food available. The waste that this book tackles is not that of money or of resources but of good eating opportunities. As a bonus this will, of course, save money and may help the planet.

320 pages, Paperback

First published March 29, 2013

1 person is currently reading
33 people want to read

About the author

Suzy Bowler

24 books12 followers
Food writer and lifelong chef.

Learn to cook and you can eat food you love every day of your life without spending much time or money. I’m trying to help!

I am also an avid reader, of course!

My Amazon Author Page ~ https://www.amazon.co.uk/Suzy-Bowler/...

Ratings & Reviews

What do you think?
Rate this book

Friends & Following

Create a free account to discover what your friends think of this book!

Community Reviews

5 stars
8 (61%)
4 stars
4 (30%)
3 stars
0 (0%)
2 stars
0 (0%)
1 star
1 (7%)
Displaying 1 - 2 of 2 reviews
Profile Image for Jean MacLeod.
Author 9 books79 followers
January 27, 2018
This is a good comprehensive resource offering many options for leftovers. It's the sort of book that makes a welcome addition to a cookbook collection, whether for a beginner or seasoned cook. I liked the fact that it also included a good scattering of recipes.
Displaying 1 - 2 of 2 reviews

Can't find what you're looking for?

Get help and learn more about the design.