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The Full Freezer Method: Five Steps to Transform How You Shop, Cook & Live

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Want to save thousands of pounds on your food bill? Eat a healthy varied diet? Cut down on food waste?

The secret to all of this is in your freezer.


This simple, five-step organisation guide will change the way you shop, cook and live – saving you money, time and wasted food.

Kate Hall has already helped countless people transform their freezers from unloved graveyards of good intentions to organised treasure troves of ingredients ready to make a meal you actually want to eat, without having to pop to the shops or scrimp on quality.

With handy illustrations and money-saving tips, The Full Freezer Method will empower you to make lasting change, save you money and actually enjoy the process.

320 pages, Hardcover

First published March 14, 2024

55 people are currently reading
28 people want to read

About the author

Kate Hall

47 books18 followers

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5 stars
8 (27%)
4 stars
11 (37%)
3 stars
7 (24%)
2 stars
3 (10%)
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Displaying 1 - 4 of 4 reviews
Profile Image for Georgi_Lvs_Books.
1,315 reviews27 followers
March 19, 2024
I think I may have enjoyed this way too much 😂 (and yes I did put my book in the freezer) (book picture)

Very insightful and a book that will quite literally change my life.

I have recently been dealing with a case of food poisoning and my god it has been awful. Due to health issues also, I know my freezer can be really helpful!

A great and interesting read, one that you can come back to again and again.

I’ve been following Kate for a while now and I just love everything that she does! #RoleModel
Profile Image for Melanie.
884 reviews4 followers
June 10, 2025
DNF I gave up at 34%, it was too boring.
Profile Image for Jackie Richards.
127 reviews
June 21, 2024
I cook from scratch and try and avoid most UPF so I was interested to learn a few new tricks from Kate about using my freezer to the best of its abilities.

I already follow The Full Freezer on Facebook which has plenty of good inspiration.

Now I’ve finished the book I will be keeping it in my kitchen for further reference. There is a great section at the end basically telling you how to freeze anything and everything.

I am off to ‘open freeze’ my feta cheese and fresh ginger- who knew?
Displaying 1 - 4 of 4 reviews

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