Icing Only

by Kim Knott

If you buy this book you will not have to spend time searching for good icings. It has everything from a professional looking basic rolled fondant to a delicious tropical swirl icing. This book is a good investment for anyone who loves to bake cakes or cupcakes and then top them with delicious homemade icing. All the recipes use standard volume measurements and simple step by step instructions. It is easy to buy pre-made icing but if you want something special this book is for you.

Genres: Cookbooks, Cooking

144 pages, Paperback

First published June 16, 2012

About the author

I have a degree in foods and nutrition and love to experiment with recipes. I am not a professional cake decorator but have been cake decorating since I was 12.